Categories
American Dessert Recipes Superfoods

Peanut Butter & Cashew Cookies

Chewy, nutty and buttery best describe these delicious, oversized cookies made with all-natural peanut butter. Makes a great protein/energy snack.

Categories
Budget Recipes Canadian Main Course Precooked Ingredients Recipes

Chicken Pot Pie with Mashed Potato Topping

This weeknight comfort food has all the ingredients of chicken pot pie except for the pastry. Instead, it’s topped with some tasty, baked mashed potatoes.

Categories
Beef French Main Course Recipes

Beef Bourguignon Simplified

You don’t have to be a gourmet chef to make this classic French beef stew with carrots, onions, mushrooms and herbs simmered in Burgundy wine and broth.

Categories
Budget Recipes Chicken Gluten Free Greek Main Course Recipes

Roasted Lemon Chicken with Rosemary Potatoes

A traditional Mediterranean dish of tender, juicy chicken roasted together with potatoes, lemon, garlic and rosemary, based on the Greek kotopoulo lemonato.

Categories
Budget Recipes Recipes Soup Thai Vegetarian

Coconut Curry Carrot Soup

This delightfully aromatic Thai soup combines the sweetness of carrots with the richness of coconut milk and the bold flavours of curry spices.

Categories
Recipes Soup Welsh

Welsh Leek & Potato Soup

Leeks and potatoes are simmered in a seasoned stock then puréed. Cream and chives are added for a smooth finish to this robust soup.

Categories
Canadian Condiments & Preserves Featured Recipe Gluten Free Recipes Vegetarian

Ketchup Maison (Fruit Chili Sauce)

Also known as ketchup aux fruit or fruit chutney, the best of late summer fruits and garden tomatoes are preserved in this homestyle favourite.

Categories
American Budget Recipes Lunch Recipes Seafood

Tuna Melt on Ciabatta

The classic blend of tuna salad with melted sharp cheese, served open-face on crusty bread.

Categories
Canadian Recipes Side Dish

Maple Baked Beans

Navy beans are slow cooked with pure maple syrup, bacon and onion in this traditional recipe right from the sugar shack.

Categories
Chicken Eastern European Main Course Recipes

Côtelette de volaille – Kyiv Style

Boneless, skinless chicken breasts are pounded thin, wrapped around a dollop of garlic butter and breaded. Pan frying and baking ensures amazing results.