The World on a Platter

The best of world food culture

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Jambalaya and the Cajun Holy Trinity

Straight from Louisiana, this one pot dish of sausage, shrimp, rice and tomatoes is accented with the right blend of herbs, spices and the Cajun vegetable trinity. ...

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Kevin Lamoureux
Kevin Lamoureux

Food writer and photographer/videographer with a passion for food culture, travel and home cooking.

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