The World on a Platter

F E A T U R E D R E C I P E

Making pancakes from scratch really is no more complicated than making them from a boxed mix. They're even better topped with pure maple syrup. ...

Recipes to Celebrate the Maple Syrup Season
Demand and production of maple syrup is at record high levels as more people are cooking with pure maple syrup. Eight sweet and savoury recipes are featured.
Irish Seafood Chowder
This hearty chowder features a variety of North Atlantic seafood in a creamy broth with bacon, celery, carrot, onion and potatoes.
Peanut Butter & Cashew Cookies
Chewy, nutty and buttery best describe these delicious, oversized cookies made with all-natural peanut butter. Makes a great protein/energy snack.
Budget-Minded Recipes to Combat Soaring Food Costs
Do high restaurant and grocery bills have you rethinking your food spending habits? Consider the benefits of home cooking on your bottom line.
Chicken Pot Pie with Mashed Potato Topping
This weeknight comfort food has all the ingredients of chicken pot pie except for the pastry. Instead, it’s topped with some tasty, baked mashed potatoes.
Beef Bourguignon Simplified
You don’t have to be a gourmet chef to make this classic French beef stew with carrots, onions, mushrooms and herbs simmered in Burgundy wine and broth.