The World on a Platter

The best of world food culture

Featured Recipe

Salmon with Pernod

Salmon fillet baked with sweet pepper and a buttery glaze of anise and Pernod. ...

Latest Posts

Queen Elizabeth Cake

This Canadian classic is a moist date pudding cake topped with a delicious butterscotch and coconut frosting that is fit for a queen. ...

Sticky Toffee Pudding

Also known as STP or sticky date pudding, this classic dessert consists of a moist sponge cake made with chopped dates covered with a toffee sauce. ...

Soft Food Recipes

Have you been put on a “soft foods only” diet? For any number of reasons, you may be searching for soft food recipe ideas. People are often put on a “soft foods only” diet by ...

Slow Roast Barbecue Ribs

Slow roasting these meaty baby back ribs makes them fall-off-the-bone dee-licious. ...

Tetrazzini: The diva who inspired top chefs

As a legend of the opera, Luisa Tetrazzini stayed at the finest hotels and enjoyed the culinary creations of the top chefs of the day. ...

Wild Blueberry Pancakes

Amp up your homemade pancakes with a superfood. The wild blueberry is packed with a lot more nutrition and health benefits than its cultivated cousin. ...