Categories
Italian Recipes Side Dish Vegetarian

Baked Zucchini Medley

Zucchini, bell peppers and mushrooms are tossed with garlic, oil, Parmesan cheese and seasonings then baked to bring out a medley of flavours.

Categories
Canadian Dessert Recipes

Queen Elizabeth Cake

This Canadian classic is a moist date pudding cake topped with a delicious butterscotch and coconut frosting that is fit for a queen.

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Dessert English Recipes

Sticky Toffee Pudding

Also known as STP or sticky date pudding, this classic dessert consists of a moist sponge cake made with chopped dates covered with a toffee sauce.

Categories
Kitchen Tips

Soft Food Recipes

Have you been put on a “soft foods only” diet? For any number of reasons, you may be searching for soft food recipe ideas. People are often put on a “soft foods only” diet by their health care professionals for medical reasons. In my case, I recently had a wisdom tooth extracted and my dentist…

Categories
American Main Course Recipes

Slow Roast Barbecue Ribs

Slow roasting these meaty baby back ribs makes them fall-off-the-bone dee-licious.

Categories
Food Culture

Tetrazzini: The diva who inspired top chefs

As a legend of the opera, Luisa Tetrazzini stayed at the finest hotels and enjoyed the culinary creations of the top chefs of the day.

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Breakfast Canadian Recipes

Wild Blueberry Pancakes

Amp up your homemade pancakes with a superfood. The wild blueberry is packed with a lot more nutrition and health benefits than its cultivated cousin.

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Breakfast Italian Recipes

Frittata Florentine

This Italian-style omelette made with eggs, ham, cheese, spinach, mushroom, onion and red pepper is perfect for a weekend or holiday brunch.

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American Dessert Recipes

Chocolate Lovers Pudding

If you love chocolate, you’ll get your fix with this easy stovetop dessert pudding made with cocoa, milk and sugar. Top it off with some fresh whipped cream.

Categories
Middle Eastern Recipes Side Dish

Lemon Rice -Middle Eastern Style

With its light lemony and buttery flavours this rice has always been a favourite in our house and makes the perfect side dish with middle eastern cuisine.