Categories
Appetizers Budget Recipes Chinese Pork Recipes Vietnamese

Imperial Rolls (roll your own)

Light and crispy shells are filled with a tasty fresh mix of pork, vegetables and seasonings. You may never buy frozen prepared rolls again.

Categories
American Chicken Chinese Main Course Recipes

General Tso’s Chicken (General Tao)

Tender bite-sized chicken pieces coated in a sticky sauce that’s got the perfect balance of sweet, savoury, sour and spice.

Categories
Chinese Recipes Soup

Egg Drop Soup with Mushrooms

This light and savoury soup, popular in many Chinese restaurants, is simple to make at home with chicken broth, whisked eggs, mushrooms, and a little seasoning.

Categories
Chinese Main Course Recipes Seafood

Kung Pao Shrimp

Shrimp is used instead of chicken in this popular Szechuan dish made with stir fried vegetables and cashews in a garlic and ginger hot sauce.

Categories
American Chinese Main Course Pork Recipes

Chinese Garlic Ribs

Slow roasted baby back ribs with the classic Chinese restaurant-style sweet and savoury garlic sauce.