Main Course Recipes Baked Haddock in Mushroom Cheese SauceBaked Macaroni Tomato and CheeseBeef Bourguignon SimplifiedBroiled Lobster TailsButter ChickenChicken Cordon BleuChicken Korma: Curry House StyleChicken PaprikashChicken Piccata with ArtichokeChicken Pot Pie with Mashed Potato ToppingChicken TetrazziniChinese Garlic RibsCod au Gratin – Newfoundland StyleConchiglie al Forno (Shell-sanga)Côtelette de volaille – Kyiv StyleCzech Cabbage RollsFettuccine with Fresh Marinara & MeatballsFettuccine Alfredo with LobsterFrench-Thai Fusion Garlic ShrimpGeneral Tso’s Chicken (General Tao)Greek Lamb BurgersHam Casserole with Broccoli & CauliflowerHungarian Beef GoulashJambalaya and the Cajun Holy TrinityKung Pao ShrimpLancaster Perch RollsLebanese Lamb & Green Bean StewLobster Alfredo with FettucciniMaple Glazed SalmonPenne with Sausage & MushroomsPork Medallions with Tarragon Cream SauceRoasted Lemon Chicken with Rosemary PotatoesRosemary Chicken with Roast VegetablesSalmon on a Cedar PlankSalmon with Penne alla VodkaSalmon with PernodSalmon with Szechuan Peanut SauceSchnitzel (Veal, Pork or Chicken)Shrimp Fra DiavoloSicilian Stuffed Meat RollSlow Roast Baby Back RibsSlow Roast Barbecue RibsSouthern Fried ChickenThai Grilled Chicken with Peanut SauceThai Grilled ShrimpTuna CasseroleTurkey TetrazziniVegetarian ChiliWagyu Beef Steak
The World on a PlatterThe World on a Platter