Cold water northern shrimp are combined with green onions, dill, mayonnaise, lemon and seafood seasoning then chilled and piled into a toasted brioche bun.
Category: Lunch
Hearty Minestrone Soup
This Italian vegetable soup is a healthy alternative to high sodium canned soup. It includes tomatoes, carrots, celery, onions, beans, broth and pasta.
The versatile quiche can be eaten any time of day. This version includes eggs, bacon, cheese, onion and fines herbes topped with mushrooms and green peppers.
Steak & Cheese Melt
Thinly sliced cooked steak with onions, green peppers, mushrooms, pickles and cheese is toasted open-face on a hoagie roll.
Tuna Melt on Ciabatta
The classic blend of tuna salad with melted sharp cheese, served open-face on crusty bread.
This elegant summer salad is packed with nutrition. Chilled fresh or canned crab in a light dressing is served with avocados, tomatoes and spring greens.
Barbecue Baked Flatbread Pizza
Everybody loves pizza! So, why order take out when you can have a hot, crisp thin crust pizza, cooked outdoors where the party is, in just minutes.
Lancaster Perch Rolls
The perfect sauce to serve with perch or pickerel on a bun.