Category: Canadian

0

Niagara Peach Crisp

Have fresh peaches in season? Try this variation of crisp with its buttery, oatmeal crumbly topping. Baking the fruit really intensifies its flavour. If you are lucky enough to be in the Niagara region...

perch roll 0

Lancaster Perch Rolls

Growing up along the St. Lawrence in Eastern Ontario, meant enjoying many of the recreational opportunities this magnificent river provided.  One of the best spots for fishing along the river is on the widening...

0

No Roll Cabbage Casserole

This is the simplest way to enjoy the taste and ingredients of cabbage rolls without the fuss.  I like to serve it with a side of green beans and rye bread.

French Canadian Pea Soup 0

French Canadian Pea Soup

What has been handed down from the first settlers of a land called New France, traditional soupe aux pois and the commercially popular Habitant Pea Soup, is today considered comfort food in most of...

crepes with apple and pear 0

Sweet & Savory Crêpes

One of the things I remember most about by first visit to Quebec City was ordering crêpes from a street vendor. Once you chose your fillings and placed your order you watched and waited...