The World on a Platter

The best of world food culture

Featured Recipe

Irish Seafood Chowder

In Ireland, chowder is typically made with catch of the day, which may include halibut, cod, mussels, clams (cockles), shrimp and salmon.

Latest Posts

Have you been put on a “soft foods only” diet? For any number of reasons, you may be searching for soft food recipe ideas. People are often put on a “soft foods only” diet by their health care professionals for…

Slow Roast Barbecue Ribs

Slow roasting these meaty baby back ribs makes them fall-off-the-bone dee-licious.

Tetrazzini: The diva who inspired top chefs

As a legend of the opera, Luisa Tetrazzini stayed at the finest hotels and enjoyed the culinary creations of the top chefs of the day.

Wild Blueberry Pancakes

Amp up your homemade pancakes with a superfood. The wild blueberry is packed with a lot more nutrition and health benefits than its cultivated cousin.

Frittata Florentine

This Italian-style omelette made with eggs, ham, cheese, spinach, mushroom, onion and red pepper is perfect for a weekend or holiday brunch.

Chocolate Lovers Pudding

If you love chocolate, you’ll get your fix with this easy stovetop dessert pudding made with cocoa, milk and sugar. Top it off with some fresh whipped cream.