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Appetizers Recipes Soup Spanish Vegetarian

Gazpacho with Garden Ripe Tomatoes

Your garden’s summer tomatoes at their juiciest, blended with cucumber, seasonal fruit, onion, garlic and Spanish seasonings.

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Canadian Dessert Recipes

Niagara Peach Crisp

This variation of fruit crisp is baked with fresh peaches covered with an oatmeal crumbly topping. Its enhanced with a little maple syrup, nutmeg and cinnamon.

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American Featured Recipe Lunch Recipes Salad Seafood

California Crab Salad

This elegant summer salad is packed with nutrition. Chilled fresh or canned crab in a light dressing is served with avocados, tomatoes and spring greens.

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Appetizers Fusion Lunch Recipes

Barbecue Baked Flatbread Pizza

Everybody loves pizza! So, why order take out when you can have a hot, crisp thin crust pizza, cooked outdoors where the party is, in just minutes.

Categories
Recipes Soup Spanish Vegetarian

Gazpacho Andaluz

This chilled vegetable soup is perfect for a summertime al fresco lunch or as an appetizer with dinner on the patio. As ancient as the fabled region of Andalusia on the Iberian peninsula, Gazpacho is said to date back to Roman times. Before blenders and refrigeration, this nutritious vegetable dish was originally made by grinding…

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Appetizers Italian Recipes

Bruschetta

Garden-fresh tomatoes and basil are the stars of this popular dinner party appetizer.

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French Recipes Salad Vegetarian

Grenoble Green Bean Salad

Served cool, this salad makes a nice side in the summer when the weather is just a little too hot for a steamy vegetable side.  This dish accompanied a grilled strip loin (New York) steak and a baked potato at a recent al fresco dinner party.  We paired it with a vintage Beaujolais. On a…

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Canadian Recipes Salad Side Dish Vegetarian

Sweet Potato Salad

Sweet and white potatoes are combined with celery, radish, green onion, pickle, mayonnaise and whole grain mustard in this scrumptious summertime side dish.