Canadian Cuisine Baked Beans in Tomato and MolassesBaked Haddock in Mushroom Cheese SauceBroiled Lobster TailsButternut Squash SoupChicken Pot Pie with Mashed Potato ToppingCod au Gratin – Newfoundland StyleDill Pickles with GarlicFiddleheads with Wild GarlicFrench Canadian Pea SoupGranny’s Butter TartsGranny’s Homemade Cranberry SauceGreen Tomato RelishHam & Vegetable CasseroleKetchup Maison (Fruit Chili Sauce)Lancaster Perch RollsMaple Baked BeansMaple glazed salmonNiagara Peach CrispNordic Shrimp RollsOld Fashioned Raisin PiePancakes from ScratchParsley Sage Rosemary and Thyme StuffingPouding Chomeur (Poor Man’s Pudding)Queen Elizabeth CakeRecipes to Celebrate the Maple Syrup SeasonRoasted Sweet PotatoesRosemary Chicken with Roast VegetablesSalmon on a Cedar PlankSlow Roast Baby Back RibsSpinach Salad with Maple VinaigretteSquash & Sweet Potato SoupSweet & Savory CrêpesSweet Potato SaladTartar Sauce RecipeTuna CasseroleWild Blueberry Pancakes
The World on a PlatterThe World on a Platter