Categories
Copycat Recipe Featured Recipe Fusion Main Course Recipes Seafood

Salmon with Szechuan Peanut Sauce

Salmon fillets marinated then baked in this delicious, slightly spicy peanut sauce gives this dish an Asian-inspired twist.

Categories
Chinese Main Course Recipes Seafood

Kung Pao Shrimp

Shrimp is used instead of chicken in this popular Szechuan dish made with stir fried vegetables and cashews in a garlic and ginger hot sauce.