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Main Course Recipes Seafood Thai

Thai Grilled Shrimp

This spicy grilled shrimp dish captures the mouth-watering flavours of Thai cuisine. Shrimps on the barbie, prawns on the grill or barbecue jumbo shrimp – they are delicious however you say it in your part of the world. There are lots of marinades and seasoning options for shrimp but this one has to be one…

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Italian Main Course Recipes

Penne with Sausage & Mushrooms

This easy one-pot sausage and pasta dish with garlic, mushroom and Parmesan cheese cooks up in just minutes. This is one of those recipes that can be very delicious if you use quality ingredients.   Pick up some nice spicy Italian sausage from your favourite butcher and a wedge of authentic Parmesan or Asiago cheese.…

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Chinese Main Course Recipes Seafood

Salmon with Szechuan Peanut Sauce

Salmon filets are marinated and baked in a rich spicy sauce with peanuts. You may also like

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Main Course Mexican Recipes Side Dish Vegetarian

Vegetarian Chili

Tracing its origins to the Mayan and Aztec staple foods, then adding influences from the settlers of the new-world, Chili has evolved alongside Mexican culture.  It comes alive with the signature Mexican spice combination of chili and cumin. Mexican cuisine has developed into a distinctly new-world fusion of well evolved native food traditions with Spanish,…

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Indian Recipes Side Dish Vegetarian

Dal Palak – Lentils with Spinach

These delicious Indian spiced lentils with spinach are an easy one pot side dish made in a slow cooker. You may also like

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Italian Main Course Recipes Seafood

Shrimp Fra Diavolo

You are right if you thought this dish was going to be spicy.  Fra Diavolo is Italian for “Brother Devil”, and this zesty sauce goes well with pasta and seafood.  You may want to experiment a little by adding a splash of wine or vodka to the sauce or replace the salt and throw in some…