Salmon filets are marinated and baked in a rich spicy sauce with peanuts. You may also like
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Kung Pao Shrimp
A take-out favourite, the Szechuan Kung Pao is stir fried vegetables with peanuts in a garlic and ginger hot sauce.
This dish is perfect if you want to impress guests and still be part of the party. The trick is, all the preparation is done in advance. So, all you’ll need is a few minutes at the grill before you’re ready to serve dinner. If you have a rice cooker, there’s even less fuss in…