Categories Copycat Recipe Fusion Main Course Recipes Seafood Salmon with Szechuan Peanut Sauce Post author By Kevin Lamoureux Post date 09/05/2019 4 Comments on Salmon with Szechuan Peanut Sauce Salmon fillets marinated then baked in this delicious, slightly spicy peanut sauce gives this dish an Asian-inspired twist. Tags baked, Chinese, Filets, fish, Peanut, peanut sauce, salmon, spicy, Szechuan