Categories
Indian Main Course Recipes

Chicken Korma: A Curry House Favourite

Chicken pieces are braised with spices then simmered in a mild cream sauce. Korma can be traced back to the Moghuls who ruled India from the 10th to the 16th century. It was traditionally served for special occasions and at lavish banquets in India, Pakistan and Bangladesh as it contains an array of expensive seasonings. …

Categories
Indian Main Course Recipes

Butter Chicken

Tender chicken pieces are stewed in a creamy, mildly spiced sauce making this an irresistible Indian food favourite.

Categories
Indian Recipes Side Dish Vegetarian

Dal Palak – Lentils with Spinach

These delicious Indian spiced lentils with spinach are an easy one pot side dish made in a slow cooker.